David Burke Townhouse

  • New American Restaurant in New York
David Burke Townhouse

Love pretty much everything on the menu…lollipop tree is crazy for dessert! -Dina Manzo, Real Housewives of NJ

On The Best Thing I Ever Ate, Scott Conant is a kid again with the Cheesecake Lollipop Tree, complete with raspberries and bubblegum whipped cream, at David Burke Townhouse. Find more tips at FN Local

Our Features

Price $$$$
Reservations Yes
Credit Cards Yes (incl. Discover & Visa)
Outdoor Seating No
Menus Brunch, Lunch, Dinner,
Cocktails Cocktails

Map

Reviews

  • Bravo

    Love pretty much everything on the menu…lollipop tree is crazy for dessert! -Dina Manzo, Real Housewives of NJ

  • Gossip Girl

    How do I know you’re passing off that H&M dress as couture? Because I was sipping an iced tea at this across-the-street café, watching you sneak out of the store.

  • Food Network

    On The Best Thing I Ever Ate, Scott Conant is a kid again with the Cheesecake Lollipop Tree, complete with raspberries and bubblegum whipped cream, at David Burke Townhouse. Find more tips at FN Local

  • Gilt City

    This is experimental cuisine at its finest. Try the sea scallops “benedict” and the sumptuous lobster “steak”—and delight in food that’s pushing all kinds of limits

  • Liz Y

    The pretzel-crusted crabcake is addicting.

  • The Corcoran Group

    Possibly one of the best brunches in the city, the lobster scrambled eggs are an absolute must!

  • Kathryn Gonzalez

    Pretzel crusted crab cake is amazing!

  • Ro Gupta

    lollipop cheesecake thing really is pretty darn good, esp w/ a group

  • Michelle Mu

    Try the cheesecake lollipop.

  • Jessica Derschowitz

    The pretzel-crusted crabcake and the cheesecake lollipop tree were both amazing.

  • Nicole Shwirtz

    Really great tasting food, really horrible service. Staff took forever to initially come over and we waited forever in between courses. Staff completely avoids eye contact.

  • Tash Concepcion

    The prix fixe brunch is a really good deal but it's a lot of food. Go HUNGRY. The pretzel crusted crab cake and steak and eggs are two of the best items on the menu.

  • Chris Rotella

    Amazing popover bread served in mini copper pots, a very nice touch!

  • Hannah Jones

    The braised short ribs with homemade cavatelli with mushrooms was so unbelievably delicious. The ribeye and bone marrow mashed potatoes that my boyfriend had was also mouthwatering.

  • New York Habitat

    The dishes here are truly unique and provide a very memorable experience. We recommend the pretzel crusted crab cake and the cheesecake lollipop tree. Yes, this is heaven.

  • Kris Concepcion

    Steak and egg brunch is excellently prepared.

  • Danwen

    Their wait staff is pretty aggressive. Not even 5 minutes after we sat down 3 different people had come over and asked to take our drink order. Prix fixe brunch is pretty good though.

  • Chevy

    mussels have hidden israeli couscous. yum.

  • Halstead Property

    This place has its herbal menu items covered; Rosemary bread is a must try, and the Sage ice cream is more than surprisingly delicious (even if you typically arent a fan of these types of ingredients)

  • Matt Moon

    No matter what you have as your main course, make sure to start with the parfait of tuna and salmon tartare.

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