One of the better Ethiopian restaurants in NYC
The combination platters are marvelously complex. The tej, an Ethiopian-style honey wine, is made by Brotherhood Winery in Washingtonville, N.Y., the oldest winery in the U.S. - Inspector
One of the better Ethiopian restaurants in NYC
Veggie sampler is perfect for 2
Go to Zoma and eat the Zoma Tibs and drink the honey wine.
This cozy spot offers dishes such as Yebeg Aticha (lamb marinated with ginger and rosemary spices) and Zoma Tibs (cubed filet mignon pieces marinated in green peppers and red onions).
The combination platters are marvelously complex. The tej, an Ethiopian-style honey wine, is made by Brotherhood Winery in Washingtonville, N.Y., the oldest winery in the U.S. - Inspector
Doro Tibs and honey wine...truly unbeatable combo and must haves when here at Zoma!!
The veg combo is awesome!
Two words: Vegetarian Combo.
Eff what anyone says. Eat with ur hands and enjoy. Also the food does not look like baby food. And it is incredible
Zoma is ma spot!!
Fantastic Ethiopian food. Highly recommend the tibs wett.
Good vegererian food
Great Ethiopian food!
Elevated Ethiopian food matches the sleek environs at this uptown eatery, featuring a crisp white dining room, warmly lit by candles and an elegant chandelier.
Had the vegetarian combo. Delicious as usual. I first went there in 2009 and go at least once a year. I definitely need to go at once a season.
Really flavorful and seasoned well. The samplers are a good way to go.
Some of the best Ethiopian food around! Try the Bozena Shiro
Ethiopian coffee is quite bitter, the sugar cubes were a critical need for its enjoyment. The big platter with bread and assorted foods is recommended, good for sharing.
The Jameson Uptown Ginger was awesome. The staff was great. The vegetarian combination dinner was delicious. I won't wait so long for my next visit. It's a must when you visit Harlem.
The tibs wett was delicious. Good portion to share
