456 Fish

Reviews

• D. Wright

  Delicious. Had the Lobster Stuffed Poblano Peppers and a dirty martini. Service from Katie at the bar was wonderful.

• Da Zenith

  They put my forks on table

• Ernie Durloo

  Order from the bar...have Becca or Kim fix yix you up with the Black & White Sesame Seared Tuna, with Asparagus! Unofficially they call it the "Ernie Special" ;^)

• Sally C.

  Try the Seafood Pasta!

• Sally C.

  I highly recommend the Seafood Pasta. It had large, tasty Shrimp; tender, "meaty" Scallops; tasty Crab; Spinach; Tomatoes; perfectly-cooked Linguine; and delicious Lemon Garlic Butter.

• Felix Santos

  Lobster mac and cheese is the best!

• Deasha Bee

  The Sunday brunch was awesome! $3 mimosas and great customer service. Live sax player very relaxing. Good tasted delicious. Very satisfied!

• Kanita Sellers

  Ordered from the bar and the service was horrible...tried pineapple upside down martini and it was okay

• Christopher Sacra

  Open for Sunday brunch 11-3, not listed in the hours.

• Heather Howlett

  The steak n eggs was the bee's knees!

• Tony Smith

  The food was great but my service was forgetful and not the best. I wish I had another waitresses

• Danielle Hunter

  Try the crabcake with the green mermaid. Yummy

• Emily Stephens

  Restaurant week here is the deal!!! Great dinner!!!

• Tom Woomer

  Pan roasted salmon with lobster mashed potatoes an asparagus is terrific. Ask for Kat she is a terrific server.

• Steven Vogt

  Crab stuffed flounder is amazing! Ask Kat to describe it!

• Tanasha Cooke

  Fresh Seafood!

• Nishant Patel

  Crab dishes are good. Otherwise somewhat mediocre food and service.

• Kat

  Dinner, service and ambiance was on point. Our dinners were amazing! Will definitely be back!

• Kapt’n Koko

  Great food, but the interior seems sketch. If looks don’t matter, this is for you.